Discover Our Brands

Six brands. One standard. From heritage favourites to modern culinary innovators, every Purpose Foods brand is built on quality, flavour and purpose.

Foods We Love to Eat

Our portfolio spans consumer favourites, foodservice workhorses and specialist culinary brands. Each operates with its own identity and expertise, backed by the scale, standards and support of the Purpose Foods group. Explore each brand to find the right fit for your shelves, your menus or your next partnership.

Artisan Food Co

Artisan Food Co combines world-class manufacturing with culinary expertise and a European-inspired portfolio. From its purpose-built Brisbane facility, Artisan’s chefs, food scientists and technologists work as an extension of partners’ teams, turning ideas into reliable commercial products across retail, industrial and foodservice channels. Craft, capability and genuine care, in everything they produce.

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GreenMount Foods

GreenMount Foods produces zero waste, flavour-rich food products designed by chefs, for chefs and the food manufacturing industry. Founded in 1994 and based in Mount Maunganui, GreenMount supplies foodservice operations and manufacturers across New Zealand and global markets, with all-natural products made from New Zealand’s best ingredients under rigorous quality control.

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Richmond Foods

Home to New Zealand’s No.1 selling frozen sausage rolls since 1971. From its bakery in Rotorua, Richmond Foods has been dishing up the country’s favourite pastry products for more than 50 years, alongside a trusted third party manufacturing offer. A genuine heritage brand with generations of loyal customers.

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Stock Shop Co

Stock Shop Co crafts premium natural stocks, glaces, jus and sauces using traditional slow-simmer methods and premium New Zealand ingredients. Born in Mount Maunganui and manufactured by GreenMount Foods, Stock Shop products are trusted by chefs and food professionals around the world. Gastronomy with soul: there’s no substitute for the taste of time.

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Foundation Foods

100% natural. 100% chef crafted. Foundation Foods stocks and glazes are handcrafted in New Zealand using the finest local ingredients, with no preservatives, no additives and no artificial thickeners. Just deep, honest flavour made by chefs, for chefs, so every dish starts with a foundation you can trust.

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Wild Nation

Authentic bone broths crafted from New Zealand’s finest ingredients. Rooted in a pioneering Kiwi spirit, Wild Nation honours the origins of its produce while embracing bold flavours and global trends. Heritage recipes, time-honoured methods and trusted New Zealand farmers, because good things take time. Simply honest food.

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Interested in Our Brands?

Whether you’re a retailer, distributor or foodservice operator, we’d love to talk about bringing our brands to your customers.
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FAQs

A stock is the flavourful liquid base made by simmering bones and vegetables. A glace is that stock reduced down until rich and concentrated, delivering intense flavour in small quantities. A jus sits between the two, a refined sauce-ready reduction. Our culinary brands produce all three using traditional methods.
Time extracts what shortcuts can’t. Slow simmering draws collagen from bones, building body, depth and mouthfeel that powdered or artificial bases simply don’t have. As Stock Shop Co puts it, there’s no substitute for the taste of time.
Richmond Foods products are stocked in supermarkets across New Zealand including Pak’nSave, New World, Four Square, Woolworths, FreshChoice and SuperValue.
It means complete control. Our culinary products arrive as a clean flavour foundation, so chefs season, thicken and finish dishes their way. Nothing in the product fights your recipe, and nothing limits how you use it across menus and dietary requirements.
Yes. GreenMount Foods products are gluten, wheat and dairy free with no added gelatine and no added sodium, and Halal options are available. Foundation Foods products are 100% natural with no preservatives, additives or artificial thickeners.
Stock Shop Co is a sub-brand of GreenMount Foods, with all products manufactured in GreenMount’s specialised facility in Mount Maunganui. It pairs boutique culinary craft with the production capability, certifications and supply reliability of an established manufacturer.
Absolutely, and many partners do. One relationship with Purpose Foods can cover branded supply, private label development and custom manufacturing across all three facilities, simplifying your supplier base without limiting your options.
Formats range from retail packs to professional formats such as 1kg pouches and bulk supply, in frozen, chilled and shelf-stable options. Selected products offer up to two years of shelf life, supporting efficient stockholding for kitchens and distributors.